Yield: 16 bars

Serving Size: 1 bar

Prep Time: 10 minutes

Bake Time: 20 minutes

Directions:

1. Preheat oven to 300°F.
2. Combine granola and eggs in bowl and mix.
3. Spread mixture in oiled baking pan.
4. Press mixture firmly into pan until flat.
5. Using knife, cut mixture into 16 equal bars (1-1/2 x 2-inch rectangles) before baking.
6. Bake granola in oven for 20 minutes.
7. Remove from oven and let cool.
8. Re-cut granola.

To Serve:

• Place each bar into a zip-top bag.